Avalon Sauvignon Blanc 2010
Price:$11.99 $8.99 Save $3.00 (25%) SKU08242 |
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Avalon
On the nose the wine shows aromatics of a slightly grassy note with plenty of citrus and tropical notes and a hint of minerality. The wine shows bright, pure flavors and good balance. The wine tastes of fresh pineapple and crisp grapefruit with a clean, crisp finish. The addition of Gewurztraminer contributes a subtle orange note to the wine on the back of the palate. A clean wine perfect for pairing with seafood dishes, grilled chicken or oysters.
Wine Advocate
There are 10,000 cases of the 2010 Sauvignon Blanc, a 100% Sauvignon that is crisp and steely with notes of grapefruit, honeysuckle and lemon zest. Fresh, medium-bodied and surprisingly intense, this well-made, dry, impressive white should be consumed over the next year.
Score: 87.
—Robert Parker,
August
2011.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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The Wine Advocate is a bimonthly wine publication featuring the consumer advice of wine critic Robert M. Parker, Jr. Initially titled The Baltimore-Washington Wine Advocate the first issue was published in 1978. Accepting no advertising, the newsletter publishes in excess of 7,500 reviews per year, utilizing Parker's rating system that employs a 50-100 point quality scale.
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Wine Spectator is a lifestyle magazine that focuses on wine and wine culture. It publishes 15 issues per year with content that includes news, articles, profiles, and general entertainment pieces. Each issue also includes from 400 to more than 1,000 wine reviews, which consist of wine ratings and tasting notes.
International Wine Cellar
Since 1997, the 100% subscriber-supported IWC has also been available in French and Japanese editions.
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Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news.
Burghound
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James Halliday
James is one of the world’s leading authorities on Australian wine, matching intelligent, honest reviews with unparalleled knowledge of, and passion for, the wine industry.
Connoisseurs' Guide to California Wine
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James Suckling
I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
View from the Cellar
View From the Cellar, an electronic wine newsletter published bi-monthly by John Gilman.
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Homepage for wine writer, Neal Martin's, "Diary of a Wine Writer".
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Malt Advocate magazine is America's leading whisky magazine. It's the number one source for whisky information, education and entertainment for whisky enthusiasts.
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Dedicated to the wines and grapes of the Rhone Valley
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