75 Wine Co. The Sum 2007

The inaugural vintage of “The Sum” is a cabernet based blended red wine created by Tuck Beckstoffer who’s family is widely considered to be the most famous grape growing family in the Napa Valley. This amazingly well endowed profoundly rich red wine must be smelled and tasted to be believed. ... more

Fattoria di Fèlsina Chianti Classico Riserva 2006

Deep, attractive ruby red colour. Elegantly fruity nose, with marked scents of wild red berries foregrounding nuances of mixed spices. The palate, too, shows excellent fruit supported by judicious tannins. Lengthy finish. more

Chapoutier Cotes du Roussillon Villages les Vignes de Bila Haut 2008

Deep red garnet color. Nose of black cherries. Well-structured with sweet meaty tannins.The wine had the heat and wildness of the Roussillon area. more

Sottimano Barbaresco Curra 2006

The Barbaresco Curra’ 2006 has a brilliant garnet red colour; at the nose it reveals a great personality with its powerful, fruit driven aroma, integrated by notes of menthol, red fruits, tar and hints of spiciness. At the palate, it doesn’t reveal itself at first sight; as the wine opens ... more

Antinori Solaia 2006

Intense ruby red color and immediate classic, fruity aromas that are in perfect harmony with the vanilla and chocolate notes from the oak. Solaia 2006 is powerful on the palate, with a tannic texture, yet remaining smooth, with a very long finish, after time in the glass. Intense aftertaste of ... more

Flinders Run Shiraz 2006

Attractive deep purple, red with rich complexities of spicy berry fruits with subtle vannillan oak. A full flavored wine with berry and licorice characters to the fore, soft tannins giving it a nice lingering taste. A robust wine for hearty food. – Mike Farmillo – Leading Winemaker Boars Rock.Exhibiting rich ... more

Dominio de Tares Baltos 2006

Shows a deep red claret colour with violet hue towards the rim. Powerful nose with ripe red fruit, and hint of violets and minerals. Fresh, elegant and clean, delicious with plenty of varietal flavours on the palate. Sweet tannins and refreshing but integrated acidity.  more

Tolaini Valdisanti 2006

Youthful, rich dark fruit, berry and cassis aromas meld with notable French oak spice. On the palate, Valdisanti is full-bodied with deep but reserved fruit flavors framed by rich oak. The excellent balance of fruit intensity with fine tannins indicates a cellar worthy wine.  more

Anderson's Conn Valley Vineyards Eloge 2006

The 2006 Eloge is nearly as profound. A slightly different blend of 50% Cabernet Sauvignon, 25% Cabernet Franc, and the rest Petit Verdot and Merlot, the wine is full-bodied, gamey, and earthy, displaying tremendous ripeness and stunning aromatics of underbrush, bay leaf, creme de cassis, mint, and almost a kitchen ... more

Rodney Strong Sonoma County Cabernet Sauvignon 2007

Over thirty years ago Rod Strong observed that the cool, foggy nights that regularly enshrouded the winery, though crucial in the ripening process of fine pinot noir and chardonnay, were not ideal for growing cabernet sauvignon. For that, Rod would have to look north, to the Alexander Valley, where the ... more

Tenuta Il Poggione Brunello di Montalcino 2004

Ruby red tending to garnet, very intense, persistent nose with red fruit notes. Warm, balanced flavour with velvet-smooth tannins. Long-lasting aroma. Serving suggestions: Red meats, game, mature cheeses. more

Tenuta dell'Ornellaia Ornellaia 2006

The main characteristic of Ornellaia 2006 is without a doubt its lush depth and ‘exuberance.' Here is a powerful, concentrated wine whose intensity is immediately obvious. Its complex, rich bouquet is complemented by sweet, dense-packed tannins and a lively acidity, and all of its components are in admirable harmony creating ... more