Alvaro Palacios Camins del Priorat 2007

2007 – Early indications are for a very fresh vintage of mid-weight, pure wines. 3-4 months oak aging in barrique, followed by tank and cask aging. more

Lopez de Heredia Viña Bosconia Reserva 2001

This wine has evolved perfectly showing a deep ruby Colour with shades of orange. Its nose is persistent, full bodied and showing a lot of mature fruit, being dominated by the Tempranillo grape. Its taste is round, smooth, fresh, full of body and persistent. Perfect with roasted and highly flavo- ... more

Vall Llach Idus 2004

This is an elegant and modern wine which surprises with the mineral tones provided by the Cariñena vines, balanced and structured by the inclusion of other varieties such as Merlot, Syrah, Cabernet Sauvignon... The skilled use of these varieties confers on the wine a profound complexity of aroma and flavor ... more

Aalto Pagos Selecionados 2003

P.S.(Pagos Seleccionados). This wine will be a super-premium wine, made only in years when the quality of the harvest allows for the highest standards. A special and careful selection of the best fruit, from specific vineyards, leading to batch fermentation and individual barriques leads to the name. more

Baron de Ley Finca Monasterio 2005

There's intense, complex aromas of toast, burnt coffee, spicy red berry fruit and liqueur, then forest underbrush, with mineral notes. On the palate, the wine exhibits suave tannins and firm acidity, and, despite a powerful structure, there's a warm character with an oak vanilla note. Food Match: Roasts, red meat, ... more

Cellers Fuentes Gran Clos 2001

Color: Deep, rich, inky purple. Bouquet: Sublime aromas recall a blend of fresh blueberries and blackberries, kirsch and mineral nuances, mingled with toasty new oak and floral notes. Taste: Velvety smooth, fine tannins. Intense and ample with a richly textured structure and pronounced complexity. Ripe fruit, bitter chocolate and mineral ... more

Clos Martinet Priorat 2003

The estate’s flagship wine, the Clos Martinet shows a dark ruby/purple color and dark fruit aromas together with graphite and espresso. Both the nose and the palate are exquisitely complex and satisfying. The Clos Martinet wines are classic 'new wave' Priorat, with very impressive concentration and massive fruit. At the ... more

Vall Llach Priorat 2004

Depth and structure are the outstanding attributes of this wine, its magnificent concentration manifests itself in a rich tapestry of potent and original aromas and flavors that, do not eschew its subtlety and harmony. more

Bodegas Nekeas Vega Sindoa Cabernet Sauvignon Tempranillo 2002

The dark ruby-hued 2002 Vega Sindoa Cabernet-Tempranillo displays a soft, up-front, fruit-driven style, abundant amounts of herb-tinged, black cherry fruit, medium body, and a pleasant finish., Coffee notes and firm tannins from oak dominate this red, almost obscuring attractive black cherry and licorice flavors. It has the grip for food. ... more

Lopez de Heredia Viña Bosconia Gran Reserva 1976

A larger proportion of Tempranillo would produce heavier, thicker wines, of deeper, stronger color, and of a rather uninteresting taste. The virtue of Mazuelo and, above all, of the Graciano varieties, is that they bring to the final product that fine, sparkling, ruby - red color, and that freshness, vigor ... more

Descendientes de J. Palacios Corullon 2001

This rather unique wine (made from Mencía) is at the vanguard of the Bierzo revival. It’s earthy and leafy, with aromas of red plums and natural spice. The mouthfeel is perfect, as it’s just lush and firm enough. Nearly explodes in the mouth, with fine French oak softening the blow. more

Lopez de Heredia Viña Bosconia Gran Reserva 1981

Color: Very developed into the orange coming from the evolution of the tannins. Nose: Fully bodied, and on flavor and texture. Taste: Smooth, aged and complex. Harmony: Well balanced. Gastronomy: The perfect accompaniment to roasted and highly flavored meats, lamb, etc. more