Featured Wines: Chardonnay Featured Wines: Rose Featured Wines: Pinot Grigio Featured Wines: Cabernet
Wente Vineyards Morning Fog Chardonnay 2016Bright and crisp flavors of pear, melon, citrus and green apple are balanced by subtle hints of toasty oak, and vanilla from barrel aging. With mouth-filling body, lingering minerality and balanced acidity, this wine delivers a long, refreshing finish.
Raeburn Russian River Chardonnay 2016Raeburn is a nod to classic California Chardonnay-elegant and expressive with bright fruit character, creaminess and toasty vanilla. The Russian River Valley Chardonnay ages sur lie for enhanced complexity, flavor and texture. Chardonnay of this vintage showcases intense fruit and crisp acidity.
Sonoma Cutrer Sonoma Coast Chardonnay 2015Aromas of nectarine, stone fruit, white peach and oak spice are accented with hints of vanilla, toasted nuts and a touch of butterscotch and light caramel with a subtle cinnamon spice undertone. This wine has the distinctive Sonoma-Cutrer balance between elegance and richness for a medium-bodied, mouth-filling wine. The creamy texture of this wine offers flavors of ripe pear and peach that is balanced with a nice, bright acidity. There is lots of finesse' to the long, silky finish highlighted with long barrel spice notes.
Jordan Winery Chardonnay 2015Re ned aromas of green apple, pear and lemon peel with a inty note. Its elegant palate echoes the bouquet with bright avors of stone fruit and citrus, backed by rm acidity. A touch of creaminess on the mid- palate is followed by lovely mineral notes that carry through a long nish. It would be hard to pick out this bottle as Californian in a lineup of White Burgundies. Enjoy now or cellar through 2022. Pairing: With its elegant structure, crisp acidity and citrus avors, the 2015 Jordan Chardonnay is a versatile wine for food pairing. It will complement a variety of seafood such as oysters and halibut, as well as light salads and poultry dishes, like Meyer Lemon chicken. The wine's acidity will also cut through the fat in pâtés and cream sauces.
J. Lohr Riverstone Chardonnay 2016The 2016 Riverstone Chardonnay exhibits youthful hues of light to medium straw. The enticing aromas are reminiscent of peaches, tangerine, yellow floral, baking spices, vanilla, and cocoa. These aromas echo on the palate and are complemented by fresh orange and apricot, balanced with creamy texture from aging sur lie. Flavors of crème brûlée and a touch of oak can be found on the long finish. - Kristen Barnhisel, winemaker, white wine FOOD PAIRINGS This wine can be enjoyed with a variety of dishes, such as salmon in a creamy dijon sauce, chicken with mushroom sauce, or niçoise salad with a citrus vinaigrette.
Cambria Clone 4 Chardonnay 2014The Clone 4 Chardonnay is bright and crisp with fresh citrus, apple and white peach fruit characters. The sur lees aging resulted in a slight fullness on the mid-palate that balances the elegant acidity of the wine.
Wente Vineyards Riva Ranch Chardonnay 2016The 2016 Single Vineyard Riva Ranch Chardonnay has lovely notes of citrus and tropical fruit, such as pineapple and mango. The rich mouthfeel gives a taste of lemon-curd or a baked apple tart, graham and toasty vanilla from barrel aging. This opulent Chardonnay has balanced acidity and a long, smooth lingering finish.
Chappellet Napa Valley Chardonnay 2013With lovely ripeness and definition, as well as fresh, lively acidity, this Chardonnay shows the exceptional quality of the 2013 vintage. Enticing fruit layers of Meyer lemon, apple, pineapple and nectarine rise from the glass, underscored by hints of nutmeg, butter, cinnamon and orange blossom. On the palate, zesty flavors of orange and Key lime are complemented by rich oak-inspired notes of vanilla, crème fraîche, caramel and brioche that carry through to a long, satisfying finish.
Frank Family Chardonnay 2013Frank Family Vineyards 2013 Napa Valley Chardonnay has a pale yellow straw color. Aromas of fresh tropical fruit, marzipan and honeysuckle jump from the glass. On the palate, the wine has generous notes of sweet vanilla, pear and Meyer lemon. Stone fruits and ripe citrus zest lead to the rich creamy mid palate, and fresh green apple on the finish. The wine has wonderful length and well-balanced acids.
Trefethen Chardonnay 2015The nose opens with bursts of orange blossoms and hints of lemon cream pie. The palate is full yet bright, offering a pleasant viscosity and subtle notes of kiwi. The clean finish adds an exclamation point with elegance. Food Affinities: The perfect balance of body and acidity makes this an ideal food wine. It will shine with light dishes featuring shellfish, grilled fish, chicken or pasta with spring vegetables. Fresh tarragon as an accent herb works quite well.
Robert Mondavi Napa Valley Chardonnay 2014Tantalizing ripe Asian pear, red apple fruit and crème brulée mingle beautifully with toasted almonds and hazelnuts, a touch of lemon rind, and ginger spice, which all flow seamlessly across the palate in this classic Napa Valley Chardonnay. 100% Chardonnay.
Columbia Crest Grand Estates Chardonnay 2016A light-bodied wine that reveals a pure expression of the varietal. The wine opens with aromas of Meyer lemon, Bosc pear and orchard blossoms. On the palate, layers of sweet citrus fruit and melon flavors combine with lively acidity, creating a refreshing style of Chardonnay.
Souverain California Chardonnay 2014Chateau Souverain Chardonnay has inviting aromas of roasted pears, lemon citrus and subtle baking spice with elegant layers of pineapple and crème brûlée flavors. This full-bodied Chardonnay offers a plush texture and balanced acidity with a long, flavorful finish.
aCrisp Chardonnay 2015Our 2015 Chardonnay is bursting with aromas of lemon zest followed by subtle undertones of apricot, minerals and baking spices. Bright tangerine, apricot, and citrus come through on the palate giving way to baked pear in the mid to back palate. The vibrant acidity has subtle layers of almonds that linger in the clean but lengthy finish.
Landmark Vineyards Overlook Chardonnay 2016Pale lemon yellow, with aromas of ripe lemon, yellow apple, pineapple and toasted oak. Balanced and layered on the entry with ripe lemon, green apple and grilled ripe pineapple with attractive smoky oak and vanilla barrel notes. The crisp mid-palate shows savory chamomile flower and a pleasant mineral texture with sustained fruit that continues through the clean, textured finish. Food Pairing: Pair simply with yellowtail sashimi garnished with a fresh lemon wedge, or try it with a dressed-up chicken picatta, served with a pan reduction of lemon, butter, capers, and a touch of garlic.
St. Francis Chardonnay 2015This lovely and refreshing Chardonnay has aromas of d'Anjou pear, green apple and grilled pineapple. Bright and crisp, the wine is nicely balanced with honeydew melon and juicy apple flavors along with some toasty notes on the smooth finish. Pairing: Pair with shellfish, chicken, salmon and pastas or other dishes with cream sauces.
Chateau Ste. Michelle Columbia Valley ChardonnayA pleasurable, food-friendly Chardonnay. It is crafted in a fresh, soft style with bright apple and sweet citrus fruit character with subtle spice and oak nuances. This special 50th Anniversary bottling celebrates five decades of Chateau Ste. Michelle's commitment to tradition, innovation and the future. Food Pairings: Crab, poultry, salmon, scallops.
Jam Cellars Butter ChardonnayButter Chardonnay is rich, bold and luscious. Made in the tradition of quality Californian winemaking, the grapes we select are juicy, ripe and bursting with flavor. We cold ferment this easy-to-love Chardonnay to a lush creaminess and age it in our unique blend of oak. Butter brims with stone fruit and baked-lemon notes and has a lovely, long, vanilla finish.
Twenty Bench Chardonnay 2013Our 2013 Twenty Bench Chardonnay showcases a bouquet of pear and fresh stone fruits. Flavors of lightly sweetened papaya and mango co-mingle with aromas of vanilla that linger through the lengthy and balanced finish. Excellent for quaffing on its own or serving with a wide array of dishes from roast chicken or fish dishes to pasta. We challenge you to blind taste this wine with Napa Chards at twice the price and then you will see for yourself our concept of worth and value.
Benziger Carneros Chardonnay 2015
Talbott Kali Hart Vineyard Chardonnay 2015A pure fruit expression of our vineyard, Talbott Chardonnay, Kali Hart is lush and lively. Minimal winemaker influence allows Kali Hart Chardonnay to showcases the strength of Talbott's estate vineyards. The rich, inviting nose shows bright tropical notes that continue on the palate, where refreshing flavors of pineapple and honeydew are complimented by refreshing acidity. A generous mid-palate leads to a long citrus and tropical fruit finish with hints of French oak and minerality. Kali Hart Chardonnay is named after Robb Talbott's youngest daughter.
Beringer Private Reserve Chardonnay 2015The Beringer Private Reserve Chardonnay opens with inviting aromas of stone fruit, pineapple, lemon citrus and toasted almonds. The aromas ring true on the palate with tropical fruit and rich crème brûlée flavors. The mouthfeel is rich and generous, rounded out by balanced acidity and a lengthy, flavorful finish.
Gerard Bertrand Côte des Roses Rosé 2017A soft, pale, brilliant pink with bluish tints developing over time towards more orangey nuances. The bouquet releases aromas of summer fruits, cassis and redcurrant. Floral notes of rose along with hints of grapefruit complete the picture. The finish is fresh, offering notes of candy. On the palate the impression is fresh and full, with great aromatic persistence and balance. Pairings: This Languedoc is ideal at 10°C as an aperitif or with shellfish and subtly spiced dishes.
Aimé-Roquesante Cotes de Provence Rosé 2017Nice pale color with strong pink highlights. Powerful nose, with red fruit aroma. Wide and powerful, with a pleasant acidity. Well balanced, it offers the flavor of Provence with a good finesse.
Chateau Miraval Côtes de Provence Rosé 2017Pretty pale color, petal pink, elegant with shiny reflections. This 2017 presents a very beautiful and intense aromatic expression of fresh fruit and spring flowers. In the mouth, the acidity is refreshing; a great elegance and a nice balance dominate, with a saline finish.
Chateau d'Esclans Whispering Angel 2017Fresh red berry fruit characteristics with floral nose. Ripe and fleshy feel on the palate. Dry (zero sugar). Great concentration. Smooth and round finish. No astringent aftertaste or bite. Extremely easy drinking. No matter what style of wine you drink, everyone finds something in Whispering Angel that they enjoy and can identify with (from beginner to wine experts)
Gran Moraine Yamhill Carlton Rosé 2016Aromas: White peach, Chinese gooseberry, Asian pear, strawberry, grapefruit zest, honeysuckle nectar, watermelon rind, rhubarb. Flavors: Meringue, D'anjou pear, quince, kumquat, lime. Texture: Bright cleansing acidity, very long citrus finish.
Domaines Ott Clos Mireille Rosé 2016With its clear, pale peach hue and copper tints, this wine reveals delicate fruity aromas of apricot, white peach and mimosa underpinned by spicy notes of cardamom and vanilla. The palate offers a fresh, zesty attack and a rich, round mid-palate dominated by aromas of ripe fruit. Notes of candied citrus fruit and white pepper linger on the invigorating finish.
Chateau Pigoudet Premiere Rose 2017Coulour: Very pale pink, shining. Perfume: Expressive, floral, fruity and fresh: white peach, leechy, dominant citrus. Taste: Good balance between acidity and fruity aromas: citrus, peach, hints of melon and white fruits. A hint of natural carbon guarantees its aromatic freshness.
Domaines Ott By.Ott CÃ´tes de Provence RosÃ© 2017Pale and pretty in crystal-clear pink with orange undertones. The nose is delicate and fruity with notes of white peach and apricot mixed with passion fruit and mango. The taste is full, fresh and crisp with echoes of the fruity aroma amplified by citrus zest and sweet spices (cinnamon and cardamom). All of the great Domaines Ott* tradition in a friendly and elegant wine.
M. Chapoutier Cotes du Rhone Belleruche Rosé 2017Colour: pale pink with bluish tints. Nose: aromas of red fruits and citrus (grapefruit, etc.) complemented by notes of exotic fruits. Mouth: the wine is fresh, delicate and fruity on entry and underpinned by a lovely freshness that prolongs the drinking enjoyment.
Chateau d'Esclans Rock Angel Rosé 2014How does a rose elude boundaries between being a superb aperitif rosé and a fine wine that enjoys the versatility of being successfully paired with a broad range of fine cuisine? Château d'Esclans rock angel… the highly eligible wine, if you serve it they will come.
Commanderie de la Bargemone Coteaux d'Aix en Provence Rosé 2017Offers classic aromas of wild strawberries and red currants, with a light, floral character and a crisp, bone-dry palate. Serve With: A rosé of reference, to be enjoyed year-round on its own or with a wide range of lighter fare and Provence-inspired cuisine.
Mulderbosch Cabernet Sauvignon Rosé 2016The 2016 Mulderbosch Rosé exhibits a delicate dusty pink colour reminiscent of classic dry Rosé styles. Bracing mineral aromatics and floral notes are found on the nose whilst the well balanced and vibrant palate features freshly sliced watermelon, Turkish rose water and subtly herbaceous Cabernet Sauvignon flavours. Amplifying its fresh, clean acidity and striking length is a burst of succulent Ruby grapefruit that carries the wonderful ensemble to a pleasant, lasting finish.
Apothic RosePeer into the secret garden, beyond the veiled gate. Among pale petals, lies a refreshing rose wine. Layers of strawberry and watermelon with a hint of raspberry, for a refreshing wine that is light in color, yet dark in nature.
Simple Life Rose 2017This elegant and dry wine is a glimmering rose gold color in the glass. Bright aromas and flavors of wild strawberry, rose petal, pear blossom and jasmine floral notes are inviting. The wine is fresh and delicate with a juicy fruit palate and balanced acidity. This Simple Life Rosé will pair well with a wide array of foods or is delightful to sip on its own.
Lionel Osmin & Cie Villa la Vie en Rosé 2017Pale rose wine with fresh red berries and fruit drops on the nose. Full and refreshing on the palate, with the acidity and richness bringing out the very pleasant aromatic range, reinforcing the first impression on the nose. These bewitching fruity notes will make you see the world through rose-tinted glasses... "La Vie en Rose" as we sing in France...
Kim Crawford Pansy! Rose 2015The first thing that strikes you about this rosé is its deep, vibrant burnt orange colour, a pretty good indication that it's made from pinot noir. And it's not just the colour that's distinctive. Unlike most rosés, which tend to be fairly light and lively, this is robust in texture and weight. The flavours are concentrated, layered, and well defined, the acidity is clean and fresh, and there's a light tannic dryness. This is a rosé that walks down a different path and it's delicious.
Terlato Vineyards Friuli Pinot Grigio 2015The Terlato philosophy of pairing the finest grape varieties with the highest quality regions finds new expression in this new luxury Pinot Grigio from the hills of Friuli Colli Orientali in Northeastern Italy. Terlato Vineyards Pinot Grigio is 100% Estate grown from small blocks, each with different soil compositions and expositions, with low yields then handcrafted into a style that will revolutionize expectations for the varietal. This Pinot Grigio showcases the best Friuli character: exceptional aromatics, complex flavors and balanced acidity, ideal for food pairing. Color: Light gold. Aroma: Bright aromas of white peach, pear and spring flowers. Taste: Complex and layered with ripe peach, apricot, and pear, a mouthfilling texture and crisp mineral finish.
Ruffino Il Ducale Pinot Grigio 2016Color: Straw yellow with a hint of gold. Aromas and flavors: Fresh and fragrant with bright aromas of pineapple, white peach, and tropical fruit accompanied by delicate white flowers and sage, followed by flavors of apple and pear. Tasting profile: The acidity is firm but balanced, working with the ripe fruit taste profile to confer freshness and a mineral touch to the wine. Pairing: A perfect accompaniment to fresh seafood salsa, linguine, spinach gnocchi, tomato bruschetta, Parmigiano Reggiano, or Pecorino Romano.
Maso Canali Pinot Grigio 2016The artful stitch of a fine leather bag. The sleek edge of a handcrafted table. We know luxury is in the details. That's why we stay so close to our wine, from the vineyard to the bottle. Maso Canali Pinot Grigio is a study in meticulous attention to detail. We craft this wine in Trentino-the birthplace of Italian Pinot Grigio-in an elegant, crisp style, with citrus aromas and floral notes. It is at once delicate and rich, refreshing and complex, understated and grand. A palate of ripe nectarine is matched by a plush mouthfeel, culminating in a crisp, dry finish.
San Giorgio Pinot Grigio 2016A straw-yellow wine with a characteristic nose reminiscent of acacia blossom. One of the best Pinot Grigios on the market with plenty of juicy pear fruits and excellent crisp, citrus acidity. The flavour is dry and well-balanced. An excellent aperitif that can also be served with light hors d'oeuvres, consommés and pasta, egg-based dishes, white meats and fish entrees. Serve at 10-12°C, uncorking the bottle at table.
Cantina Zaccagnini Pinot Grigio 2017Pale yellow with green nuances; very delicate bouquet, fragrant with extremely pleasant aromas. Very fresh and well-balanced flavors. With a crisp and elegant finish. Recommended food: Medium to light-flavored food, especially light hors d'oeuvres, bronzino or other white fish and white meat based dishes.
Abbazia di Novacella Pinot Grigio 2016Pale straw yellow in color with an attractive aroma of citrus fruits, peach and honeydew melon; medium rich, fruity and direct on the palate with orchard fruit flavours and tangy acidity on the finish. Food choices: Sip as an aperitif or enjoy with fennel and orange salad, grilled sea bass, pasta, marinated squid salad and a variety of poultry dishes.
Ecco Domani Pinot GrigioEcco Domani Pinot Grigio wine offers light citrus and delicate floral aromas, tropical fruit flavors and a crisp, refreshing finish. Try matching our Pinot Grigio wine with light pastas, poultry and fish.
Santi Sortesele Pinot Grigio 2016With a pale straw color and delicate green tints, the wine has full and complex aromas of pears, exotic fruits and wild flowers. On the palate, the wine has generous, soft but lively fruit with firm flavors, good acidity and a long finish. The wine has fine structure, captivating to the nose and very satisfying on the palate.
Da Vinci Pinot Grigio 2016DaVinci Pinot Grigio has a brilliant light straw color and a full, ripe palate. It is an extremely well balanced wine with a bouquet of floral aromas coupled with ripe flavors of fresh apple, citrus and tropical fruit flavors. This crisp, clean Pinot Grigio finishes with notes of minerals and a vibrant acidity. To intensify the tropical fruit characteristics and the creamy mouthfeel of the wine, approximately 10% of the blend is from Chardonnay surmaturo grapes, which are left on the vine after the initial harvest. This extended hang time results in juice that shows greater concentration and complexity, as well as a softer mouthfeel.
Colimoro Alto Adige Pinot Grigio 2016Crafted with Pinot Grigio grapes grown in the pristine Alto Adige slopes of Northeast Italy. Flavors of white peach, honeysuckle, and ripe melon perfectly pair with the refreshing acidity. Full-bodied, with great balance, length, and a sliced green apple finish. Pour this wine for all occasions, especially whilst enjoying salads, seafood, creamy pasta dishes, and, of course, amongst friends. Serve well chilled.
Chloe Pinot Grigio 2016Hailing from the cool Northern Italian Valdadige D.O.C., Chloe Pinot Grigio is a classic expression of this timeless varietal. Alluring aromatics lead into an intense expression of the Pinot Grigio grape with a generously structured mouth feel. On the palate, this Pinot Grigio displays flavors of juicy white peach, soft melon, crisp apple and floral honeysuckle with a subtle undertone of Meyer lemon. This bright, classic Pinot Grigio is fermented in 100% stainless steel and delivers pure panache for sophisticated wine lovers.
Ruffino Lumina Pinot Grigio 2015Lumina Pinot Grigio offers golden apple, honeyed pear, and citrus notes, along with a pleasant touch of minerality. Medium-bodied, lively and clean, this is a well-balanced wine with crisp acidity and a satisfying finish. Enjoy Ruffino Lumina Pinot Grigio as an apéritif or as a wonderful companion with a variety of foods. It's delicious with prosciutto and mild cheeses, fresh salads, and pasta with cream sauces. It also pairs well with seafood, shellfish, white meat, or Asian dishes.
Joel Gott 815 Cabernet Sauvignon 2015Rich vanilla aromas, framed by red fruit notes of plum, strawberry and cherry, fill the nose of this California Cabernet Sauvignon. Luscious Bing cherry, strawberry and raspberry flavors on the palate give way to hints of cigar box and toffee on the long, textured finish.
Martin Ray Sonoma County Cabernet Sauvignon 2015Our blend of Sonoma County's sub-appellations expresses a wonderful complexity. The fruit-driven bouquet and palate extends notes of wild blackberry, aromatic violets, spicy persimmon, and mild, dry red pepper with a light oaky touch of caramel. This approachable, medium-bodied Cabernet is not to be underestimated with its structured tannins and perfectly integrated oak influence.
J. Lohr Seven Oaks Cabernet Sauvignon 2016The J. Lohr Estates Seven Oaks Cabernet Sauvignon is dark in color with a bright hue. Layered aromas of cassis and black cherry are accented by an authentic barrel bouquet of hazelnut, cocoa, and toasted pastry. Sturdy tannins strike the palate and finish with the high-toned fruit signature that typifies the Paso Robles growing region.
Silver Oak Alexander Valley Cabernet Sauvignon 2013Our 2013 Alexander Valley Cabernet Sauvignon is garnet in color with a ruby red rim, it has an alluring nose of blackberry bramble, baking spices and black olive. Aromas of vanilla, cassis and sage fill the glass, revealing the influence of American oak barrel aging. On the palate, notes of raspberry are complemented with lingering acidity and a finish of dusty, silky tannins. Given proper cellaring, this wine will provide drinking pleasure through 2036.
Justin Cabernet Sauvignon 2015Appearance: Dark purple ruby core, slightly lighter at the rim showing light staining on the glass. Aroma: Aromatic with bright ripe black cherry and blackcurrant fruit, baking spice, savory dried autumn leaves, subtle violet floral notes with a hint of caramelized barrel sweetness. Palate: Dry, moderate plus bodied, with ripe red and black cherry, and blackcurrant fruit joined by vanilla and cinnamon spice notes on the entry. The mid-palate is fresh with sustained ripe fruit, toasty oak notes and softly textured tannins. The finish is moderately long with notes of cherry candy and blackcurrant fruit matched with subtle classic Cabernet savory elements. Pairings: The 2015 JUSTIN Cabernet Sauvignon is a great all-around choice for a wide range of food pairings from a simple cheese and charcuterie plate or a burger to vegetable lasagna, or even a prime rib. If you are looking for a quality, all-purpose red wine, this is it!
Justin Justification 2014Appearance: Deep ruby core going to a lighter, more purple rim with full tears that show moderate staining on the glass. Aroma: Aromatic with ripe blackcurrant, sweet black and red cherry fruit, baking spice, licorice, cocoa accented with attractive pencil shaving, and camphor notes. Palate: Full bodied, with black and red currant and cherry fruit, and attractive vanilla and cinnamon spice on entry and savory, smoky dried herbs with chocolate and cedar accents appearing in mid-palate. The texture of the wine is very clean and crisp with woody notes, bright cherry fruit and balancing tannins that focus the wine through its long, complex finish. The 2014 JUSTIFICATION is an elegant, beautifully balanced and complex wine that respects dishes that might be overpowered by a deeper, richer wines like veal with a morel cream sauce, or pork tenderloin with an herbed berry reduction.
Robert Foley The Griffin 2014The Griffin - on the Foley family crest in Irish heraldry combines the strengths of the lion, king of beasts, with the eagle, king of the skies. A winemaker's dream is to be artistically free to combine characters into wine that is purely hedonic and non-compliant with varietal regulations, so The Griffin's blend changes with every vintage. Bottled in Spring of 2016, this vibrantly youthful red blend offers aro- mas of red and black berry fruit, rose petals and just a touch of vanilla. The full body is framed by gently gripping fine tannins and a flood of berry fruit. More than half of this blend are classic claret varieties (Cabernet, Merlot, Petit Verdot), which marry with Rhone-rooted varieties (Syrah, Petite Sirah, Charbono). Delicious in its youth, this red blend combines the stuffing and balance to age elegantly for many years.
Flanagan Cabernet Sauvignon 2012The defining attributes of our 2012 Flanagan Cabernet are its ripe, seamless palate and its power. This wine displays our classic profile of a floral bouquet of violets and irises, but it is the palate that really displays the richness of the 2012 vintage. Deep black fruits, warm rock, mocha, and savory notes of olive and bay leaf flow seamlessly together in a truly beautiful glass of wine. I love that our wines reflect vintage character. The 2006 was opulent, the 2009 structured, the 2011 elegant, and the 2012 powerful. Enjoy!
B-Side Cabernet Sauvignon 2014Our 2014 B Side Napa Valley Cabernet Sauvignon is an exciting expression of layered fruit, with tiers of dense dark berry and delicate touches of mocha and chocolate. The aromas speak for themselves and carry through to the refined palate. Core flavors of blackberry, pomegranate and black currant reduction are framed by notes of cappuccino, bitter-sweet chocolate and dark caramel. This wine presents well-integrated oak from the fourteen month, 90% French oak regimen. A persistent finish lingers on the palate, echoing the core flavors and reminding us of the finesse of this Cabernet Sauvignon. Enjoy on its own or pair with slow-roasted beef brisket, blackened swordfish atop herbed couscous, or a wild mushroom tart with chevre topping.
Mettler Family Vineyards Cabernet Sauvignon 2014Our 2014 Cabernet Sauvignon shows off a deep, inky, purple-red color in the glass. It opens with inviting aromas of dark cherry, pepper, tobacco, mineral and earth. The graceful mingling of cherry, dark fruit and sweet oak flavors have a freshness of character and a whisper of clove. On the palate, the plush mouthfeel is moderated by juicy acidity, and the long, tannic finish is reminiscent of a fine Bordeaux. This elegant and poised Cabernet is accessible now, and its structure and complexity will see it through many years of aging.
McManis Cabernet SauvignonDark garnet in color with a bouquet that is full of dark berry fruit, such as Blueberry, Blackberry and Black Cherry. Oak aging has contributed just a hint of smoke to the nose. The round, creamy wine delivers an abundance of the fruit flavors promised by the olfactory. The fruit and oak are well integrated and the complexity of the wine plays on the tongue long after the wine has been ingested.
Rodney Strong Symmetry 2013The 2013 Symmetry is a luxurious bouquet of blackberries, black cherry, plum and crushed lavender which unfold on the palate with silky layers of black fruits, dark chocolate covered espresso beans and baking spices. This wine is rich, harmonious and elegant with a long, lingering finish. Enjoy this wine now with a Beef Bourguignon, a lamb roast or a roasted vegetable tart or cellar for enjoyment for years to come.
Estancia Cabernet Sauvignon 2014The bold, dark fruit flavors of this full-bodied wine reveal why Paso Robles is an emerging region for producing delicious California Cabernet Sauvignon. Food Pairing: Aged gouda or parmesan, salads, potatoes, steak, red-sauce pastas
Michael David Freakshow 2013Known for taking the road less traveled, Michael David Winery has always stood apart from the crowd. Whether it be their outlandish brands and packaging or their quirky personalities, Michael and David are denitely on a stage of their own and this wine showcases just that. The fruit for this brute of a Cab comes from the original "super freak," Michael Phillips' vineyard located only a medicine balls toss away from the winery.
Burly Cabernet Sauvignon 2013Dusty chocolate and black cherry aromas layered with bright fruit notes and oak. Velvety and intense, leading to dark cherry and boysenberry notes. This is an elegantly structured wine with silkiness through the mid-palate and a persistent, juicy finish. Deep, coating tannins ensure that this wine will age beautifully in the cellar. A wonderful mineral note shines through the whole experience. Layered, complex, and lingering, a true wine drinking experience. Wonderful now, this wine will benefit from further bottle aging reaching its peak in 4 to 6 years but drinkable for 12 years.
Louis M Martini Napa Valley Cabernet Sauvignon 2014Our 2014 Napa Valley Cabernet Sauvignon is a dark burgundy color and has deep layers of aromas and flavors that include blackberry, blueberry and black current. Rich and full-bodied, this superbly balanced wine has an expansive mid-palate and a long finish.
Decoy Sonoma County Cabernet Sauvignon 2015From its deep, inviting color to its enticing aromas of blackberry, currant and cocoa, this wine showcases what we love about great Sonoma County Cabernet Sauvignon. On the palate, the lush fruit flavors are framed by rich tannins and hints of sweet oak and spice.
Hess Select Cabernet SauvignonOur Hess Select Cabernet features grapes from some of the best vineyards in Napa and Lake county. The wine showcases a ruby color with aromas red raspberry and dark cherry. Flavors of red raspberry, black cherry follow with spicy notes of currants, anise, cloves, cedar and a touch of vanilla. This soft, round, medium-bodied wine tastes like Cabernet should. Dishes incorporating sweet peppers, caramelized onions or roasted Portobello mushrooms, a hearty bacon burger with blue cheese, barbecued shrimp, and mild blue cheeses or cheddar cheese. All these dishes pair well with the Hess Select Cabernet.
Quilt Cabernet Sauvignon 2014Color: Deep, dark brick red to blood plum. Aromas: A seamless blend of crème de cassis, hazelnut, cocoa, blackberry preserves, charry meat, and blackberry pie along with suggestions of dark licorice, stewed rhubarb, strawberry, spice and vanillin. Palate: Rich and satisfying with chocolate brownie, yogurt, molasses, brown sugar and rhubarb notes presented in perfect balance with higher-toned fruit emphasis. Food pairing: Cowboy-cut, grilled rib eye steak with béarnaise sauce; lamb chops with balsamic reduction; or a charcuterie platter with smoked duck breast, dry-cured pork sausage, figs, pecans and sliced apple.
Louis M Martini Sonoma County Cabernet Sauvignon 2014Our Louis M. Martini 2014 Sonoma County Cabernet Sauvignon wine reflects the best of the warm, narrow Dry Creek Valley and the hot yet wind-cooled Alexander Valley. Together, these unique features create a rich, superbly balanced Cabernet Sauvignon with copious yet supple tannins. Those tannins make the young wine approachable but will still give it enough texture to age gracefully. This vintage had a long, calm growing season, helping create elevated and concentrated flavors that include wild berries, plum, licorice and mocha. The full-bodied and mouth-coating feel on the palate leads to a long, graceful finish with tones of intense fruit, dried herbs and cedar inside firm structure. Pairings: Grilled pizza, hand made fresh mozzarella and peperonata, three seasonal bruschetta.
Kendall Jackson Grand Reserve Cabernet Sauvignon 2013Black plum, boysenberry and cherry flavors abound in the glass amongst the violet, chocolate and cedar notes. This wine is smooth with tannins that are refined and round. "This Cabernet has distinct flavors of blackberry, blueberry, plus both red and black currants with enticing fragrances of mocha and nutmeg. Subtle notes of chocolate and toasty vanillins add to the richness and length of this bold Cab, and are accompanied by fine grained tannins on a lengthy finish." - Randy Ullom, Winemaster
Kathryn Kennedy Estate Cabernet Sauvignon 2009100% Cabernet Sauvignon. The vines cover gentle slopes in Saratoga, California on the inland side of the Santa Cruz Mountains. Eight acres of vines were planted on their own roots by Kathryn in 1973. Excellent soil, a climate possessing just the right amount of marine influence, and personal attention combine to yield outstanding grapes. Each vintage is grown by hand and vinified in small lots followed by gentle barrel aging with 90% French oak. The result is big, full-flavored wine with deep color and a decade or more of aging potential. We are very proud to announce that in the fall of 2007 our Estate Vineyard was certified Organic by the CCOF.
Hardin Cabernet Sauvignon 2015Sourced from several regions within Napa including some valley floor and a bit of hillside fruit. Following the blow-out success of the first effort, Doug has continued to put together a stellar follow-up throughout the years. This is very impressive juice that continues to offer tremendous value for Napa Cab!
Leonetti Walla Walla Valley Cabernet Sauvignon 2013Dark and brooding, our 2013 Cabernet Sauvignon has a beautiful nose of blackberries, blue fruits, spices, and black tea, perfectly framed by a light touch of toasted French oak. As a warm year in the Walla Walla Valley, Cabernet truly shined and yielded deliciously generous wine with a long, pure finish. Classic Leonetti Cabernet from a remarkable vintage. We are so blessed to have four incredible vineyards which all contribute unique characteristics to our Cab and its remarkably consistent quality.