Ruby and garnet hues. An elegant bouquet, with aromas of very ripe berries and baking spices with a floral background. Lovely fullness on the palate, a supple and generous wine. Good tannic structure, with finesse and silkiness. A generous and long finish. Pairing: An ideal pairing with lamb shank, duckling filet or sweetbreads with morels. Perfect as well to enjoy with triple cream cheeses such as Brillat-Savarin or Chaource.