Parusso Barolo Mariondino 2010
Wine SpectatorJuniper, sage and sandalwood aromas segue into cherry and raspberry flavors in this polished Barolo. Leather and tea accents add dimension as this stays vibrant through the firm finish. Best from 2018 through 2035. 250 cases made.
Wine EnthusiastThis opens with weedy aromas along with whiffs of coffee, espresso and toasted oak. The raw palate displays oak, licorice and dried sage but it lacks fruit richness. Astringent tannins generate an abrupt finish.