Jean Luc Colombo Côtes du Rhône Blanc La Redonne 2013
Color: Light straw gold. Bouquet: Viognier brings finesse and aromatic richness of flowers and the Roussane brings strength and round aromas of yellow fruit. Taste: Exotic flavors of mangos and apricots are perfectly balanced by a nice acidity. Full notes of honey and peach develop in the glass, ending with a creamy finish. Serving Suggestions: Perfect as an aperitif, it will also complement fish, shellfish, pasta in cream-based sauce and roasted poultry.
|Region||France, Rhone, Cotes du Rhone|
|Brand||Jean Luc Colombo|
Wine SpectatorBright and fresh, with quince, anise, apricot and green almond notes carried by a minerally finish. Not big, but fresh and persistent through the finish. Viognier and Roussanne. Drink now through 2015. 3,000 cases made.