Shafer Relentless 2013

$129.99
Save $30.00 (23%)
$99.99

SKU 27036

750ml

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Pull the cork on this vintage and you'll find an inky, liquid feast - aromas and flavors of meat and game, briar fruit, morels, boysenberry, grilled blueberries and cinnamon. The acidity gives this otherwise deep, dark wine a liveliness that offer engaging pleasure. The ripe, silky tannins offer tremendous promise for things to come after years in the cellar. Food Affinities: A bold wine like Relentless complements similar concentrated flavors found in dishes such as Syrah-braised short ribs, smoked lamb with Relentless reduction, roast duck, as well as beef and game. Aged, dry cheeses such as Cheddar, Abbaye De Belloc, and Manchego also pair deliciously.
Category Red Wine
Varietals
Country California
Region Napa Valley
Appellation Stags Leap District
Brand Shafer
Alcohol/vol 15.8%
  • we95

Wine EnthusiastThis is a stunning, vibrantly robust and intense wine, big, bold and reductive and blended with 3% Petite Sirah. Floral aromas take on meaty, gamy overtones amidst black licorice, tar and juicy strawberry, the tannins silky and supportive and the finish leathery and spicy.

Virginie Boone, June 1, 2017
  • wa95

Wine AdvocateThe anomaly in the Shafer portfolio is the Relentless, which is created from the southern foothills of the Vaca mountain range and was debuted largely at the insistence of Elias Fernandez. The first vintage was 1999, and this big, massive, Rhône Valley-inspired wine is certainly a wine capable of lasting 20-25 years. A blend always dominated by Syrah, but with various percentages of Petite Sirah, the 2013 Relentless has a tiny quantity of Petite Sirah (only 3%). It is a stunning wine, with notes of roasted meats, beef blood, lavender, new saddle leather, blackberry and pepper, followed by a wine with a huge, massive, plush texture, an opulence and richness that are stunning, and a long, long finish. It can be drunk young for its exuberance and boisterous character or cellared for another 20+ years.

Robert Parker, October 28, 2016
  • ws93

Wine SpectatorFloral blackberry and espresso aromas lead to densely complex flavors of dark plum, licorice and mineral in this structured red, well-framed by taut tannins and lively acidity. Should benefit from time in the cellar. Syrah and Petite Sirah. Best from 2019 through 2027. 3,300 cases made.

Tim Fish, March 31, 2017