Terredora di Paolo Fiano di Avellino 2015
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Light straw yellow colour and elegant perfumes with floral, fruity bouquet and pleasant mineral hints that aging enriches with resin sensations and honey flavours. On the palate, it is dry, elegant, with lively acidity, well-structured and balanced. Attractive for its aromatic persistence, exalting the long sensations of peach and ripe pear will reward a few years of cellaring. Food Pairing: As an aperitif serve with oysters, raw fish, lobster, scallops, seafood, shellfish, crustaceans, seafood risottos, Asian dishes and al fresco dining.
|Region||Italy, Campania, Fiano di Avellino|
|Brand||Terredora di Paolo|
Wine SpectatorA light-bodied, linear white, with crisp acidity and verbena, pineapple, fresh herb and Meyer lemon zest flavors. Petrol-tinged finish of moderate length.