Smith and Hook Cabernet Sauvignon 2016
Save $8.00 (36%)
Vibrant aromas of dark fruit and black currant with hints of sweet spice and toasty oak. Full bodied and full of flavor with a round viscous mouthfeel backed with concentrated tannic structure carry through to a smooth finish. The robust flavors of this wine are a great complement to roasted duck breast, beef tenderloin or short ribs.
|Region||California, Central Coast|
|Brand||Smith and Hook|
Joel Gott 815 Cabernet Sauvignon 2016Our 2016 815 Cabernet Sauvignon has aromas of bright red fruit, black cherry and blackberry with notes of clove, vanilla and baking spices.The wine opens with dark,concentrated fruit flavors,followed by firm tannins on the mid-palate, and notes of cedar and coffee on the long, textured finish.
J. Lohr Seven Oaks Cabernet Sauvignon 2016The 2016 J. Lohr Estates Seven Oaks Cabernet Sauvignon is dark and dense to the rim of the glass. Layered aromas of black currant, blueberry and cherry are accentuated by an authentic barrel bouquet of hazelnut, cocoa powder, and dark roasted coffee. High-toned red berry fruit strikes the fore-palate, and follows with bright acidity and a full structure that is both dense and soft at once. Food Pairinga: Sauté some mushrooms and snack on a few bruschetta as you relax and barbeque a garlic infused tri-tip roast.
Silver Oak Alexander Valley Cabernet Sauvignon 2014Our 2014 Alexander Valley Cabernet Sauvignon has a garnet color with a ruby red rim and bluish tint. It has an alluring nose of chocolate-covered strawberries, vanilla, nutmeg, truffle and sage. On the palate, it has a broad yet delicate entry and offers cranberry flavors. These flavors are complimented by raspberry and pluot flavors and savory black olive characters on the mid-palate. The wine finishes with silky tannins, cedar and bramble flavors with excellent length and return. Given proper cellaring conditions, this wine will be deliciously drinkable through 2038.
Justin Cabernet Sauvignon 2016Appearance: Deep purple ruby core, slightly lighter at the rim showing slight staining on the glass. Aroma: Aromatic with black cherry and blackcurrant fruit, attractive oak and complex cigar box notes with cocoa and a subtle purple floral note. Palate: Dry, moderate plus bodied, with ripe blackcurrant, black cherry and a touch of red fruit brightness on the entry. Balanced oak, vanilla spice and brioche notes mixed with classic savory cabernet varietal cues mingle on the mid-palate. The finish is moderately long and fresh with sustained rounded fruit and lingering baking spice balanced nicely by firm, smooth tannins.
Robert Foley The Griffin 2014The Griffin - on the Foley family crest in Irish heraldry combines the strengths of the lion, king of beasts, with the eagle, king of the skies. A winemaker's dream is to be artistically free to combine characters into wine that is purely hedonic and non-compliant with varietal regulations, so The Griffin's blend changes with every vintage. Bottled in Spring of 2016, this vibrantly youthful red blend offers aro- mas of red and black berry fruit, rose petals and just a touch of vanilla. The full body is framed by gently gripping fine tannins and a flood of berry fruit. More than half of this blend are classic claret varieties (Cabernet, Merlot, Petit Verdot), which marry with Rhone-rooted varieties (Syrah, Petite Sirah, Charbono). Delicious in its youth, this red blend combines the stuffing and balance to age elegantly for many years.
B-Side Cabernet Sauvignon 2016The B Side Cabernet Sauvignon is a deeply concentrated, inky color in the glass. Vibrant aromas of blackberry compote, mocha, vanilla, sweet leather and lavender are pronounced on the nose. The fleshy, fruit-forward palate is packed with flavor including juicy fruit, cassis, melted chocolate and hints of Blackstrap molasses. The deep, dark fruit note is a solid line throughout and comes from the beginning all the way to the end of the wine. The tasty French oak frames the wine with ripe, round tannins underpinning the overall structure. The wine is aged for 14 months with 40% of the blend in new French oak barrels (Francois Frere & Radoux) while the remaining balance is in seasoned French oak. This wine is deep and brooding with layers of aromas and flavors, well-structured with smooth tannins and a noticeably, lengthy finish.
Mettler Family Vineyards Cabernet Sauvignon 2014Our 2014 Cabernet Sauvignon shows off a deep, inky, purple-red color in the glass. It opens with inviting aromas of dark cherry, pepper, tobacco, mineral and earth. The graceful mingling of cherry, dark fruit and sweet oak flavors have a freshness of character and a whisper of clove. On the palate, the plush mouthfeel is moderated by juicy acidity, and the long, tannic finish is reminiscent of a fine Bordeaux. This elegant and poised Cabernet is accessible now, and its structure and complexity will see it through many years of aging.
Rodney Strong Symmetry 2013The 2013 Symmetry is a luxurious bouquet of blackberries, black cherry, plum and crushed lavender which unfold on the palate with silky layers of black fruits, dark chocolate covered espresso beans and baking spices. This wine is rich, harmonious and elegant with a long, lingering finish. Enjoy this wine now with a Beef Bourguignon, a lamb roast or a roasted vegetable tart or cellar for enjoyment for years to come.
Estancia Cabernet Sauvignon 2014The bold, dark fruit flavors of this full-bodied wine reveal why Paso Robles is an emerging region for producing delicious California Cabernet Sauvignon. Food Pairing: Aged gouda or parmesan, salads, potatoes, steak, red-sauce pastas
Michael David Freakshow 2016Quickly becoming one of Michael David's most sought-after wines, this brute of a Cab is midnight in color and medium in body. A myriad of French oak influenced aromas all your glass, accompanied by toasted hazelnuts and blackberry cobbler. Flavors of ripe Mission figs and hints of clove and cinnamon give way to velvety tannins, balanced acidity and dark ripe fruits.
Louis M Martini Napa Valley Cabernet Sauvignon 2015
Decoy Sonoma County Cabernet Sauvignon 2016Since 1978, Duckhorn Vineyards has been exploring the character and complexity of Napa Valley Cabernet Sauvignon. Drawing on our winemaking team's expertise working with this varietal, Decoy Sonoma County Cabernet Sauvignon offers a rich and appealing expression of the varietal crafted to be ready upon release.
Louis M Martini Sonoma County Cabernet Sauvignon 2015Louis M. Martini Sonoma County Cabernet Sauvignon is a blend of the unique characteristics from several phenomenal vineyards, creating a Cabernet Sauvignon with remarkable balance and consistency.
Kathryn Kennedy Estate Cabernet Sauvignon 2009100% Cabernet Sauvignon. The vines cover gentle slopes in Saratoga, California on the inland side of the Santa Cruz Mountains. Eight acres of vines were planted on their own roots by Kathryn in 1973. Excellent soil, a climate possessing just the right amount of marine influence, and personal attention combine to yield outstanding grapes. Each vintage is grown by hand and vinified in small lots followed by gentle barrel aging with 90% French oak. The result is big, full-flavored wine with deep color and a decade or more of aging potential. We are very proud to announce that in the fall of 2007 our Estate Vineyard was certified Organic by the CCOF.
Ferrari-Carano Alexander Valley Cabernet Sauvignon 2015Vibrant aromas of blackberry, black cherry, cola, tobacco, cardamom and cassis awaken the senses, while full‐bodied flavors of pomegranate, vanilla and clove generously fill the palate. Lingering notes of toasty leather round out the finish. Food Pairing: Our Cabernet Sauvignon pairs well with roasted, broiled or barbecued game and red meats such as lamb and beef, as well as pork and veal. Medium and strong‐flavored cheeses, such as blue cheese or sharp Cheddar, also pair nicely with this wine.
Caymus-Suisun Grand Durif 2016
Leonetti Walla Walla Valley Cabernet Sauvignon 2013Dark and brooding, our 2013 Cabernet Sauvignon has a beautiful nose of blackberries, blue fruits, spices, and black tea, perfectly framed by a light touch of toasted French oak. As a warm year in the Walla Walla Valley, Cabernet truly shined and yielded deliciously generous wine with a long, pure finish. Classic Leonetti Cabernet from a remarkable vintage. We are so blessed to have four incredible vineyards which all contribute unique characteristics to our Cab and its remarkably consistent quality.