Domaine Mas Barrau Cabernet Franc 2016
There is a wild ripeness of sweet orange-zest scented raspberry fruit twinned with an edgy woodland perfume. The palate is incredibly long and very rich with fleshy fruit flavours counterbalanced by a bitter, woody, character and a thread of honey. Food Pairing: Juicy lamb shanks, rich tomato based dishes laced with roasted garlic and pepper, marinated steak with mashed potato and green beans or savour it at the end of the meal over a good cheeseboard.
|Region||France, Rhone, Vin de Pays du Gard|
|Brand||Domaine Mas Barrau|