Rusack Santa Barbara County Pinot Noir 2013
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|Region||California, Central Coast, Santa Barbara|
The winery's entry-level bottling, this offers turned earth, juniper, cola and ripe red cherries on the nose. The cherries carry to the palate, where they meet with tangy cranberries, oregano-thyme herbs and grippy plum skin tannins that last into a solid finish.
A solid, firm effort, with loamy earth, dried berry, sage and cedar flavors. The fruit core comprises dried red berry and anise notes. Drink now through 2019. 2,348 cases made.