Chamomile Grappa is made of chamomile blossoms that are grown in the foothill of the Piedmont alps. The blossoms are picked when fully ripe, sun dried, and infused with grappa and sweetened with honey from the valley. The chamomile is one of the most renowned medicinal herbs. Tasting Notes: Chamomile Grappa has an intense floral nose with hints of honey, lavender, citrus, and green tea. Food Pairings: It has digestive and calming qualities and blends well with vodka for martinis before or after dinner.