Kim Crawford Sauvignon Blanc 2016
Save $7.66 (36%)
Colour: Light straw with yellow and green hues. Aroma: Citrus and tropical fruits backed by characteristic herbaceous notes for which Marlborough Sauvignon Blanc is renowned. Palate: An exuberant wine brimming with juicy acidity and fruit sweetness, providing a balanced flavour profile. The finish is fresh, zesty, and lingering. Food pairings: Great to drink with anyone at any time. Pairs brilliantly with fresh oysters, asparagus, lobster, or summer salads.
Wine SpectatorA distinctive accent of fresh fennel adds interest to the grapefruit and lime flavors. Crisp and clean on the finish. Drink now. 1636160 cases made.
Rodney Strong Sonoma County Chardonnay 2014We barrel fermented 60% of this wine and aged that portion in barrel for six months, stirring the lees every month. This method offers the wine a touch of brown spice and vanilla, while cold fermenting the remainder to maximize a fresh fruit-forward character. Bright lemon and apple aromas mingle with hints of toasty barrel complexity, while on the palate your taste buds will enjoy pear, pineapple, baking spices and refreshing acidity. Enjoy this lively Chardonnay now and over the next couple of years with pan-seared scallops, poached salmon with a caper butter sauce or grilled pesto chicken.
Starborough Sauvignon Blanc 2015New Zealand's South Island is home to the stellar Marlborough growing region, producer of some of the world's best Sauvignon Blanc. They have plenty of time to soak up the heady atmosphere of sunlit mountains, fleecy clouds and pure blue skies. The unhurried pace enables Starborough® wine to develop rich layers of character, so it can be as flavorful as it is crisp and refreshing. Perhaps that's why Starborough® Sauvignon Blanc stands out-the way in which it evokes the subtle flavor of New Zealand's natural beauty. It's a sophisticated taste that's easy to like.