Bodegas Atalaya Laya 2017
Garnacha Tintorera is known for its deep, inky color, and for coating the glass on the swirl. A rich and approachable wine with aromas of black fruit and berry, licorice, and espresso. A supple, balanced finish with hints of white pepper to complement the fruit. Food Pairing: Rice, pasta, (noodles, spaghetti, macaroni), vegetables, mushroom, stewed meat, sausage, pork, roast meat, red and/or white meat with sauces, grilled meat, short or medium cheeses.