Cavallotto Barolo Bricco Boschis 2018
Capturing the freshness and finesse of the vintage, this has classic varietal aromas of rose petal, forest berry, camphor and underbrush. Reflecting the nose, the vibrant, focused palate delivers ripe red cherry, crushed raspberry, wild mint and star anise set against taut, refined tannins. Bright acidity keeps it balanced. While you won't have to wait years before enjoying this, it will also age at least another decade or more. Best 2024-2033.
The Cavallotto 2018 Barolo Bricco Boschis (a certified organic wine) is a lovely expression with fruit from one of the most beautiful sites in Castiglione Falletto, measuring 7.3 hectares. The wine is streamlined and tight with forest berry, blackcurrant and spice. It is taut and silky, showing fruit that has been shaped by cool nights and warm days. Bricco Boschis always delivers a special sense of sharpness and focus. Production is 23,747 bottles and 1,333 magnums.
A firmly structured, dry Barolo, with a core of cherry and plum shaded by earth and tobacco elements. Turns austere, picking up an underlying mineral streak on the finish. Best from 2025 through 2038.
Cavallotto's 2018 Barolo Bricco Boschis is a powerhouse. A blast of sweet dark cherry, menthol, licorice, gravel and incense hits the palate. Youthful and quite strapping in terms of its presence, the 2018 holds quite a bit of promise. That's the good news. But readers will have to be patient, as the tannins are quite searing at the stage for a wine that has typically been a bit more forthcoming. This is an especially serious edition of the Bricco Boschis Barolo.