This red sports a fresh, floral-edged profile, with black cherry and blackberry pâte de fruit notes, carried by nicely embedded acidity and backed by licorice root, apple wood and warm earth accents on the finish. Drink now through 2030. 2,450 cases made, 2,240 cases imported.

A minty vein of black-cherry menthol mingles into plum and blackberry preserve in this full-bodied, feathery red. A blend of 60% Grenache, 20% Mourvèdre and 20% Syrah, it offers ripe, ruddy black-fruit flavors shaded by hints of earth, tobacco and allspice as well as soft, furry tannins. Ready now, the wine should hold through 2026.