Save $7.00 (33%)
Handpicked fruit for this Merlot was sourced specifically from areas in Sonoma County that elicit the ultimate expression of full fruit and velvety texture, while maintaining varietal integrity.
Ca' Momi Rosso di Ca' MomiJuicy, inspired aromas of ripe blueberries, smoldering campfire smoke and bold brambles put the sass in your glass. Bursting, juicy plum, savory blackberry pie and toasted spice mingle on the palate, with just enough supple tannin to support structure through a lingering finish.
Honoro Vera Monastrell Organic
Honoro Vera Cabernet SauvignonThis delicious wine is softly textured, full bodied, and well balanced. A ripely flavored wine with moderate depth and a long finish, tasting of plum, cherry, red licorice, and modest oak. Great value.
Honoro Vera Rioja
Ignacio Marin Old Vine Garnacha 201590 Points - Wine Enthusiast Preparation: Rigorous selection of the best grapes from our oldest vines with strict temperature monitoring of fermentation and aged in French oak barrels for at least 3 months. Taste: Intense cherry red color. In the palate it is meaty with a slight fruity flavor and a sweet tannin that makes it round and balanced. Gastronomy: Ideal for all types of meats and cheeses. Temperature: Uncork half hour before and serve between 16 and 18ªC.
Ego Bodegas Goru OrganicThis wine is born from Ego Bodega's own ecological agriculture built on the optimal use of natural resources and in respect for the environment and the conservation of future generations of the vineyard's fertility. Black cherry with purple-violet hues. Clean and fragrant with a bouquet of spice, violets, and blueberry. Smooth texture, with savory red fruits, soft and round tannins, well-balanced acidity, and a pure finish.
Chateau Bel Air Gloria Haut Medoc 2015The geographical location of this vineyard allows to produce well-balanced and robust wines. The grapes are always well-ripened and their freshness preserved. Full, rich fruit on the palate initially and on the finish.
Antiche Terre Venete Amarone della Valpolicella 201691 Points - Wine Spectator 92 Points - James Suckling Deep garnet color. Nose has notes of plum and cherry with hints of raspberry. Full-bodied, soft and slight aromatic lingering aftertaste. Excellent with red and grilled meats, game and aged hard texture cheeses.
Viticcio Chianti Classico 201694 Points - James Suckling Tasting notes: Brilliant ruby red in color, on the nose this wine offers scents of red fruits, plums, and violets. Also evident are notes of blond tobacco, graphite, damp underbrush, and toasty notes. On the palate, it is pleasantly refreshing, with elegant and balanced tannins that leave a long finish of toasted and bitter cacao notes, which come from aging in wood. Will age well for eight years or more. This is the winery’s most historic wine, the first Viticcio label, made with a blend of Sangiovese grapes selected from our vineyards and rounded out with a small addition of Merlot.
Chateau Le Roc Bordeaux 201755% Merlot 40% Cabernet Sauvignon Malbec Cabernet Franc An early drinking wine with a deep garnet red color. The aromatic profile shows some complexity with notes of black fruits and berries as well as a hint of vanilla.
Marqués de Cáceres Rioja Reserva 2015Dense, dark ruby colour. Refined and complex bouquet with a hint of cherry, vanilla and soft toasted notes. Balanced in the mouth where silky, well-defined tannins combine with luscious flavours to reveal a pleasant fullness. This Reserva follows firmly in the footsteps of the previous 2012 vintage that won excellent awards.
Josh Cellars Operation Gratitude Lodi Reserve Cabernet Sauvignon 2018$1 donated to Operation Gratitude for every bottle sold* This limited time offering wine is adorned with a unique camo label to pay homage to our service men and women; it is the same camo pattern Josh Cellars founder Joseph Carr’s father wore while serving in the U.S Army during the 1950’s. The wine was created in partnership with the non-profit organization Operation Gratitude, which has provided tangible ways for millions of Americans to say “thank you for your service” to more than 2.6 million active duty service members, veterans, first responders and their families. Currently, Operation Gratitude is leading one of the largest coordinated efforts in the country to support the brave individuals on the frontlines of the coronavirus pandemic. For every bottle sold of this limited release, Deutsch Family will donate $1 to Operation Gratitude (up to $180,000) Aromas of bing cherry, coffee and brown spice with hints of chocolate. Flavors of blueberry, blackberry and toasty vanilla are prominent and layered with notes of espresso and barbequed meats. Pair with grilled steak, braised short ribs, smoked pulled pork.
Bodegas y Vinedos Valderiz Ribera del Duero 2017Organically grown and fermented gently with indigenous yeast. Robust blue fruit on the nose. Plums, vanilla and spice on the palate. Full bodied and balanced.
Ego Bodegas Acuma Red Blend 201891 Points - James Suckling Intense cherry garnet, medium-high layer, clean and bright. Aroma of good intensity, elegant, fine and harmonious. Presence of red and black fruit, with a wooden background of quality reflected in toasted aromas and minerals wrapped in creaminess and sweetness. In mouth, it is a medium-bodied wine, with a very good structure and acidity that makes it pleasant and easy to drink, balanced and expressive. Retro-nasal of fruity aromas perfectly accompanied by those provided by the wood, high persistence and sweet memories. FOOD PAIRING : Fatty fish stews. Semi-cured or cured aromatic cheeses. White meats, spoon stews or roasts with firewood or charcoal. Rice or kid to the vine shoot firelight. Gazpacho Jumillano and Iberian sausage.
Method Napa Valley Cabernet Sauvignon 2017Featuring opulent layers of blackberry, bing cherry and juicy red fruit character that unfold with complex nuances of violet and mocha. Ample, mature tannins provide firm structure and rich texture for the mouth filling flavors. This rich, generous Napa Valley Cabernet Sauvignon is approachable and delicious now.
Technique Stag's Leap Red Blend 2018This Technique Red Wine comes from the Stags Landing Vineyard planted in 1992. With intense aromas of black cherry, plum and black fig rise from the glass, followed by hints of leather and cedar cigar box. On the palate, it is lush and supple, with bright acidity and velvety tannins supporting layers of blueberry and black cherry, as well as hints of coffee and chocolate that carry through on the long finish. Fruit Sourcing: 40% Cabernet Sauvignon 40% Merlot 10% Petite Verdot 10% Malbec
Neal Family Vineyards Napa Valley Zinfandel 20172017 gave us a light bodied Zinfandel that is delicate yet beautifully complex. With a pale ruby color and purple hues, this wine has aromas dominant of white fresh flowers, white apricot marmalade, ripe strawberries, juicy blackberries, and underbrush. Ageing in large Hungarian Oak puncheons provided characters of sweet Five Chinese Spice, salted caramel, sweet tobacco, and uncrushed black peppercorn. The finish is long and shows the classic soft chalky tannins that resemble the vineyard name - Rutherford Dust.
Torre de Golbán Reserva Ribera Del Duero 201592 Points - Wine Spectator Fantastic Ribera del Duero Reserva wine. Deep black cherry color. This wine has deep and complex aromas combined with notes of ripe black fruit and coffee. It is round, balsamic and long on the palate and has a silky texture.
Antiche Terre Venete "Baorna" Single Vineyard Amarone 2016Baorna Amarone is a single vineyard wine that comes from restricted block right next to the winery. Baorna is the name of the water source that flows close to the vineyard that helps, in addition with the special micro-climate, to get the most specific representation of the area. Limited production: 9,000 bottles 20 years-old vines Aroma: Red berries and spices that perfectly matches up with a fine and elegant oak hint given by the barrels aging. Taste: Round and full-bodied feeling in the mouth that up with a fine and elegant oak hint given by the ends up with a long and deep closing, giving a retro-aromatic persistence that lasts for minutes. Soil: lime-clay soil, well-balanced in loam and organic compounds that allows the root to spread deeply in the ground.
Coleccion Privada Coleccion Privada Gran Reserva Pinot Noir 201586 Points - Wine Enthusiast Leathery red-fruit aromas turn more gritty and earthy with airing. This feels chunky and full, without much elegance. Plum and rubbery berry flavors finish with a chocolaty oak note.
Domaine Fontaine du Clos Cotes du Rhone Confidences 2016Silver medal - IWSC 2017 FOOD AND WINE PAIRING: You can savor this wine with red grilled meat as well as with soft-paste cheese. GRAPE VARIETIES: Grenache, Syrah TERROIR: Calcareous-clayey soil VINIFICATION: The grapes are scuffed and crushed before being put in tank for 15 days. Two daily reassemblies allow an infusion between the marc and the must, which brings colour, structure and aromas. TASTING: Limpid colour with carmine tints. Charming record of red berries and licorice. Gourmand and fleshy mouth.
Casa Santos Lima Portugal Red Blend 201890 Points - Wine Enthusiast Extremely aromatic, it shows in the mouth flavours of ripe red fruit and balanced acidity, well balanced with oak notes from ageing in oak barrels. In the aftertaste the soft tannins and the flavours of pepper and liquor dominate.