Commanderie de la Bargemone Coteaux d'Aix en Provence Rosé 2018
Offers classic aromas of wild strawberries and red currants, with a light, floral character and a crisp, bone-dry palate. Food Pairing: A rosé of reference, to be enjoyed year-round on its own or with a wide range of lighter fare and Provence-inspired cuisine.
|Region||France, Provence, Coteaux d'Aix-en-Provence|
|Brand||Commanderie de la Bargemone|
Chateau d'Esclans Whispering Angel 2017Fresh red berry fruit characteristics with floral nose. Ripe and fleshy feel on the palate. Dry (zero sugar). Great concentration. Smooth and round finish. No astringent aftertaste or bite. Extremely easy drinking. No matter what style of wine you drink, everyone finds something in Whispering Angel that they enjoy and can identify with (from beginner to wine experts)
Gran Moraine Yamhill Carlton Rosé 2016Aromas: White peach, Chinese gooseberry, Asian pear, strawberry, grapefruit zest, honeysuckle nectar, watermelon rind, rhubarb. Flavors: Meringue, D'anjou pear, quince, kumquat, lime. Texture: Bright cleansing acidity, very long citrus finish.
Domaines Ott By.Ott Côtes de Provence Rosé 2018Pale and pretty in crystal-clear pink with orange undertones. The nose is delicate and fruity with notes of white peach and apricot mixed with passion fruit and mango. The taste is full, fresh and crisp with echoes of the fruity aroma amplified by citrus zest and sweet spices (cinnamon and cardamom). All of the great Domaines Ott* tradition in a friendly and elegant wine.
Apothic RoseLayers of strawberry and watermelon with a hint of raspberry, for a refreshing wine that is light in color, yet dark in nature.
Frey Vineyards Organic Natural RoseThis dry Natural Rose is quickly pressed off the skins of perfectly ripe red grapes and fermented with traditional yeasts. Enjoy the aromas of fresh strawberries and wild roses with smooth, crisp raspberry flavors. Food Pairing: Pair with light cuisine such as pasta or fish.
Chloe RoséChloe Central Coast Rosé is a dry, bright and delicious wine that is light and elegant in style. Delicate notes of fresh strawberries, raspberries and watermelon dance on the nose and palate, unfolding into a crisp and well-balanced wine with bright acidity and a refreshing finish.
Jean Luc Colombo Cape Bleue RoséSoft, delicate salmon pink color. On the nose, subtle hints of peach, rose petal, watermelon, and tropical fruit. The palate shows dry, round, and full finesse with notes of fresh berries. Food Pairing: A great rosé to enjoy on its own or with a wide range of appetizers, fish, poultry dishes and vegetarian fare.
Gerard Bertrand Côte des Roses Rosé 2017A soft, pale, brilliant pink with bluish tints developing over time towards more orangey nuances. The bouquet releases aromas of summer fruits, cassis and redcurrant. Floral notes of rose along with hints of grapefruit complete the picture. The finish is fresh, offering notes of candy. On the palate the impression is fresh and full, with great aromatic persistence and balance. Pairings: This Languedoc is ideal at 10°C as an aperitif or with shellfish and subtly spiced dishes.
Castello Banfi Rosa RegaleColor: Light ruby red. Lively pink mousse with a persistent perlage. Bouquet: Intense, aromatic, varietal with hints of Bulgarian rose. Taste: Soft and elegant with berry flavours and a touch of almond and nutmeg. Pairings: This wine matches perfectly with fresh strawberries, fruit cakes, fruit salads, pastries and chocolates. An ideal aperitif as well.
Pool Boy Wine Company Pool Boy Rose 2017