Nicodemi Montepulciano d'Abruzzo 2016
Piattelli Premium Reserve Malbec 2016Reminiscent of dark currant and blueberry. Fresh yet has a mineral complexity. The finish is strong with notes of bittersweet chocolate and pepper.
Stolichnaya ElitThe only ultra-luxury vodka. Elit is carefully crafted using a centuries-old Russian recipe and a revolutionary freeze filtration process. The result is an exquisite product that sets a new standard for consumers and creates the entirely new ultra-luxury category among imported vodkas. To fully appreciate the handcrafted excellence and purity of its taste, Stolichnaya elit should only be served chilled, on ice or in traditional martinis with premium ingredients. Its creators frown upon mixing it with juices or other sweet concoctions that would mask or tarnish the quality of this superior vodka. True to its genuine character, elit is distinguished by its elegant and sleek bottle, which creates an aura of confidence and distinction.
Shafer Red Shoulder Ranch Chardonnay 2013The 2013 fills your glass with citrus-flower aromas and flavors of apricot, red and green apple, honeysuckle, kiwi, pineapple, Meyer Lemon zest, and vanilla - a luscious, juicy basket of summer fruit held together with just the right touch of minerality and lively acidity.
Robert Mondavi Maestro 50th Anniversary Red Blend 2014Highly inspired by the response to our limited-release 50th Anniversary Maestro, we once again let artistic direction in the vineyard lead us to a unique blend in this second rendition of Maestro, where a crescendo of dark, juicy plum and cassis fruit, violet, cinnamon, and unsweetened cocoa linger on sumptuous sips full of vibrant flavor and plush tannins.
Don Julio Reposado Tequila 1.75LWith a mellow, elegant flavor and inviting aroma, Tequila Don Julio Reposado is best savored as part of a refreshing drink or chilled on the rocks.
Murphy Goode California Pinot Noir 2014Our 2014 Pinot Noir comes from vineyards up and down the coast of California, including Arroyo Seco, Santa Maria Valley, and Monterey. Cool conditions in these prime growing spots keep grapes at a perfect balance between vibrant dark fruit character and bright acidity. Notes of vanilla from aging in French and American oak add complexity to the intense black cherry aromas and flavors. Serve this one with a Cedar Plank Salmon hot off the grill, or pair with your favorite pulled pork sandwich.
Shafer Hillside Select Cabernet Sauvignon 2014Hillside Select is a wine of a place, produced each vintage from carefully selected blocks of the hillside vineyards surrounding the winery. These grapes are small and deeply colored, with concentrated flavors enhanced by meticulous winemaking and extensive aging in French oak barrels. Hillside Select consistently expresses the voluptuous fruit, rich flavors and velvety texture that characterize grapes grown in Stags Leap District.
Kenwood Russian River Valley Pinot Noir 2014This classically styled Pinot Noir used to craft was made from vineyards located in Sonoma County's celebrated Russian River Valley appellation. The Russian River empties into the Pacific Ocean and serves as a channel for the cool ocean fog to move inland from the coast. The soil combined with the ocean's cooling influence creates ideal conditions for growing Pinot Noir.
Pedroncelli Mother Clone ZinfandelOur Mother Clone is a classic Dry Creek Valley Zinfandel with aromas of red and black berries with a touch of warm baking spices. The concentrated flavors of raspberry and blackberry combine with vanilla, toasty oak, pepper and a dash of nutmeg. The spicy-berry dynamic so typical of Dry Creek Zin combines smooth tannins and a spicy finish which are a hallmark of our style. Enjoy now or cellar for three to five years.
Penelope Bourbon Batch No. 1Penelope’s taste profile is heavily reliant on the Wheat and Rye grains being uniquely aged separately with corn/barely grains in new charred American Oak barrels to maximize flavor. Penelope Bourbon is non-chill filtered.
Giapoza Cabernet Sauvignon 2016The 2016 Giapoza Cabernet Sauvignon is an extroverted and engaging wine from the very start. The nose is expressive with aromas of ripe raspberries, black plum, black cherries, and a dusting of cocoa powder. In the mouth, the wine is broad and dense, with up front flavors of blackberries, blueberries, and dark chocolate intwined with anise, clove, and a core of richly toasted oak. The finish is expressive and long, with lingering flavors of butterscotch and vanilla. Food Pairing: Enjoy this Cabernet with a flank steak marinated in coffee and black peppercorns, served with roasted corn on the cob.
Tiefenbrunner Pinot Grigio 2018White peaches, lime, freshly cut flowers and mint all jump from the glass in the Pinot Grigio. Vibrant and crystalline in its purity...
Conundrum Red 2016We believe in being both serious and playful, and this wine fits the bill. A rich, dark red, it offers aromas of ripe berries and plums, warmed by a hint of cocoa. Dried fruit and the taste of chocolate-covered cherries come through on the palate, while a wisp of smokiness makes this wine - created from dark red varietals including Zinfandel and Petite Sirah - the perfect complement to grilled meats and full-flavored dishes. Tannins are rounded out by the ripeness of the berries for a texturous but smooth mouth feel. The finish makes us think of lingering at the end of a long evening and still not wanting to go home, with layers of rich flavor that teasingly trail off.
Jam Cellars Butter Chardonnay 2017Wow…Butter Chardonnay is rich, bold and luscious. Made in the tradition of quality Californian winemaking, the grapes we select are juicy, ripe and bursting with flavor. We cold ferment this easy-to-love Chardonnay to a lush creaminess and age it in our unique blend of oak. Butter brims with stone fruit and baked-lemon notes and has a lovely, long, vanilla finish. Simply put, it melts in your mouth!
Luciano Sandrone Barolo Le Vigne 2012Le Vigne Barolo interprets the ancient handed-down wisdom and tradition of Langhe and Barolo of assembling the Nebbiolo grapes from various vineyards. We interpret this historic practice by working only with indigenous yeasts and by keeping the grapes of each vineyard separated during the fermentation and wood ageing, rather than combining them during fermentation.
Raeburn Russian River Chardonnay 2017Raeburn Chardonnay shows an array of complex fruit tones ranging from pear and Gravenstein apple to nectarine. The fruit is beautifully complemented with toasted oak, vanilla and hints of Crème Brûlée with a balanced and elegant finish.
Colimoro Alto Adige Pinot Grigio 2017Crafted with Pinot Grigio grapes grown in the pristine Alto Adige slopes of Northeast Italy. Flavors of white peach, honeysuckle, and ripe melon perfectly pair with the refreshing acidity. Full-bodied, with great balance, length, and a sliced green apple finish. Pour this wine for all occasions, especially whilst enjoying salads, seafood, creamy pasta dishes, and, of course, amongst friends. Serve well chilled.
Altesino Brunello di Montalcino 2012Ruby-red with a garnet rim, this wine's bouquet displays ample aromas of violet, wild berries, tobacco, chocolate, and vanilla. On the palate, Altesino Brunello is rich, full-bodied, and velvety. With velvety tannins, balanced acidity, and supple body, this Brunello is the wine of choice for rich dishes such as osso bucco, pot roasts, barbecues, and beef stew.
Alamos Ridge MalbecAn authentic Argentine wine that thrives in Mendoza's high altitudes, our Alamos Argentinian Malbec wine blends the deeply concentrated plum flavors of the country's signature variety-Malbec-with small portions of Syrah and Bonarda to add dark cherry and blackberry flavors. Well-integrated hints of brown spice and vanilla contribute layers of complexity. A full structure, firm tannins and a long finish create an expansive palate that is hard to forget. With crisp, clean air and intense sunlight, growing conditions in Mendoza are truly ideal for Argentinian Malbec.
JNSQ Rosé 2017JNSQ Rosé Cru is summer in a glass, no matter what the calendar says. Not too sweet, but never bitter, this grenache-forward Rosé is clean and aromatic with a touch of strawberry and hints of Bing cherry. The dynamic flavors are accented with savory herbal and white floral notes that make it crisp and elegant, perfect for sipping by the pool, serving at a barbecue, or toasting over a candlelit dinner. This wine is balanced, refreshing, and versatile. The graceful texture and clean finish make our Rosé Cru delightful all on its own, but it plays well with a range of foods. The fruit flavors complement light bites, like arugula and goat cheese salad, or fresh bruschetta, while the balanced texture holds its own with savory dishes like roasted branzino or even a prosciutto pizza.