Bodegas-Hermanos-Peciña Señorio de P. Peciña Rioja Crianza 2012
Wine AdvocateI loved the textbook 2012 Señorío de P. Peciña Crianza, which has the usual house blend of Tempranillo with 3% Garnacha and 2% Graciano; it was fermented in stainless steel with indigenous yeasts and matured in used American oak barrels for some 24 months with hand racking every six months. It has a great balance between age and youth, modernity and tradition, fruit and spice, balsam and freshness. The palate feels polished, with resolved tannins and very god balance. A great improvement over previous vintages. 100,000 bottles produced.